The Place

Guilford, CT

the-place-guilford-ct
Seafood cooked over an open fire, red tables lined with flowers, and tree stumps for seats—The Place keeps it casual, classic, and completely unforgettable. 📷: The Place

The Place
• Address: 901 Boston Post Rd, Guilford, CT 06437
• State: Connecticut
• Website: theplaceguilford.com

Overview:
What started as a roadside clambake run by a salty old sailor named Whitey has become one of Connecticut’s most beloved seafood traditions. Since 1971, The Place has served up roasted clams, lobsters, and sweet corn over an 18-foot-long wood fire pit—still outdoors, still on tree stumps, and still BYOB. The red picnic tables, open-air setup, and crackling fire make every night feel like a beachside cookout, even though you’re just off Route 1 in Guilford.

Why It’s Worth a Stop:
There really is no place like The Place. It’s got small-town charm, a big wood fire, and a menu that lets fresh seafood do all the talking. Bring your own sides, your favorite drink, and your people—then dig in for a laid-back meal that’s heavy on flavor and light on pretense.

What to Know Before You Go:
• Outdoor seating only—rain may affect hours.
• Tree stumps replace chairs, so dress comfortably.
• Menu is à la carte and posted on a giant board—orders are taken tableside.
• BYOB is encouraged (and legal)—just drink responsibly.
• You’re welcome to bring tablecloths, sides, and other picnic-style touches.
• No reservations needed—first come, first served.

Fun Fact:
The name “The Place” comes from one of Whitey’s favorite sayings: “There’s no place, quite like this place, anywhere near this place, so this must be The Place.”